Email: info@smcfoodconsultants.ie
Tel: +353 87 6255570

Food Safety for Management level 3 (HACCP) – 15th November

Name: Food Safety for Management level 3 (HACCP) - 15th November
SKU: FSNov
Price: 250.00 EUR
Availability: InStock

€250.00

Food Safety for Management Level 3 (HACCP)
Must have completed Level 1&2

15 in stock

SKU: FSNov Category: Uncategorised

Oriel Hub, Finnabair Business Park,
Dundalk, Co.Louth.

Mon - Fri: 9.00AM to 6.00PM

Email: info@smcfoodconsultants.ie
Mobile: 087 6255570

About SMC Food Consultancy

Sunnibha Corcoran has worked for over 10 years within the Irish Food Industry from microbiological food testing to implementing and maintaining quality systems that satisfied ISO17025 / INAB and UKAS accreditation bodies.

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